Strawberry Avocado Salad

Ingredients: 

• 2 tablespoons white sugar 
• 2 tablespoons olive 
• 4 teaspoons honey 
• 1 tablespoon cider vinegar 
• 1 teaspoon lemon juice 
• 2 cups torn salad greens 
• 1 avocado, peeled, pitted and sliced 
• 10 strawberries, sliced 
• ½ cup chopped pecans 

Directions:
1.  In a small bowl, whisk together the sugar, olive oil, honey, vinegar, and lemon juice. Set aside.
2.  Place the salad greens in a pretty bowl, and top with sliced avocado and strawberries.
3.  Drizzle dressing over everything, then sprinkle with pecans.
4.  Refrigerate for up to 2 hours before serving, or serve immediately.