Saturday, December 1, 2012

Classic Pimiento Cheese

Ingredients:1 cup mayonnaise 
2 teaspoons minced onion 
1 teaspoon Worcestershire sauce 
¼ to ½ teaspoon hot sauce, to taste 
1 teaspoon fresh lemon juice 
1 teaspoon dry mustard 
Salt, to taste 
Pepper, to taste 
1 (8 ounce) block Colby cheese, shredded
1 (8 ounce) block cheddar cheese, shredded
1 (4 ounce) jar diced pimientos, drained

Directions:
In a large bowl, combine mayonnaise, onion, Worcestershire sauce, hot sauce, lemon juice, mustard, salt and pepper. Stir in cheeses until blended. Gently stir in pimientos. Refrigerate until ready to use.

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