Sunday, December 2, 2012

Mimi Jean's Lime Sherbet Punch

Ingredients:
2 quarts lime sherbet 
2 liters ginger ale 
1 (46 ounce) can pineapple juice 
Lemon slices 
Lime slices 
Maraschino cherries

Directions:
In a punch bowl, add 2 quarts of lime sherbet. Then add ginger ale and 
pineapple juice. Decorate with lemon and lime slices and some maraschino cherries.

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