1 red apple, cored and chopped
1 Granny Smith apple, cored and chopped
2 cans mandarin oranges, drained
2 stalks celery, chopped
1/2 cup dried cranberries
1/2 cup chopped pecans, toasted
1 (8 ounce) container nonfat lemon yogurt
Directions:
In a large bowl, combine red apple, Granny Smith apple, oranges, celery, dried cranberries, and pecans.
Mix in yogurt. Chill until ready to serve.
In a large bowl, combine red apple, Granny Smith apple, oranges, celery, dried cranberries, and pecans.
Mix in yogurt. Chill until ready to serve.
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