Mississippi Comeback Sauce

Ingredients:

• 1/4 cup of olive oil 
• 1/4 cup of chili sauce 
• 1/4 cup of ketchup 
• 1 tablespoon of Worcestershire sauce 
• 1 teaspoon of spicy mustard 
• 1 cup of mayonnaise 
• 8 turns of the pepper grinder 
• Couple dashes of hot sauce 
• 1/4 teaspoon of Cajun seasoning 
• 1/2 teaspoon of onion powder 
• 1/2 teaspoon of garlic powder 
• The juice of 1/2 of a lemon 

Directions:
1. Put all of the ingredients in a blender and process until well mixed.
2. Store in fridge.
3. Use on everything - fried, grilled or baked meats; grilled, fried or baked seafood, (especially crab cakes and lobster rolls); smoked poultry; french fries or pan fried potatoes and onions; fried and raw vegetables; sandwiches; salads; etc.