Monday, May 19, 2014

Bacon BBQ Relish Cheeseburgers

Memorial Day is coming up next weekend! Are we ready for a 3 day weekend? Oh, yes. So if you're planning on cooking up a great weekend meal, check out this recipe and all of the recipes this week.

1 pound ground beef
4 slices bacon, cooked and crumbled
1 cup BBQ sauce
½ cup pickle relish, drained
4 slices cheddar cheese
½ French fried onions rings (canned), crumbled
4 hamburger buns

1. Divide ground beef into 4 parts and form into patties. Cook on the grill or in a grill pan until cooked completely.
2. In a medium bowl, combine bacon, BBQ sauce and relish. Set aside.
3. As soon as the burgers come off the grill, lay a cheese slice on top of the each patty and let melt. Once melted, place a patty on each bun. Spoon relish onto top on each patty. Then sprinkle with onion rings.

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