Tuesday, July 22, 2014

Slow Cooker Steak and Gravy

Ingredients:
· 2 to 2 ½ pound flat iron steak
· 1 (1-ounce) package onion soup mix
· ¼ cup water
· 1 can cream of mushroom soup

Directions:
1. Spray slow cooker with cooking spray or use a liner.
2. Cut steak into serving size pieces and put in slow cooker.
3. Mix together onion soup mix, water and soup and pour over the meat.
4. Cover and cook on low for 6-8 hours.

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