Wednesday, September 10, 2014

Georgia Sin Dip

1 (16 ounce) container sour cream
1 (8-ounce) package cream cheese, softened
2 cups cheddar cheese, shredded
½ cup chopped turkey, ham or chicken
1 green onion, chopped
¼ teaspoon hot sauce, or to taste
1 tablespoon Worcestershire sauce
Bread cubes, crackers, or tortilla chips for serving

1. Preheat oven to 350 degrees.
2. In a mixing bowl, combine all ingredients except cubes/crackers/chips for serving. Stir until well blended.
3. Spray a medium baking dish with cooking spray. Pour dip ingredients into prepared pan. Cover with foil and bake for 1 hour. Serve with bread, crackers or chips.
4. Can transfer to a small slow cooker to keep warm for tailgating.

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