Tuesday, October 14, 2014

Slow Cooker Applesauce

·         10 apples peeled and sliced (recommend Granny Smith apples)
·         ½ cup water
·         ½ cup sugar
·         Sprinkle of cinnamon
1.        Put all ingredients in the slow cooker for 4 hours on High.

2.       May use an emersion blender/ handheld mixer to make smooth or can leave chunky.

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