Thursday, March 11, 2021

Inside Out Bacon Cheeseburgers

1.5 pound lean ground chuck
½ cup of shredded cheddar cheese
½ cup bacon bits
¼ cup of steak or BBQ sauce
Salt and pepper to taste
Hamburger Buns
1 Vidalia Onion, sliced thin
1 package fresh mushrooms

Preheat grill. In a large bowl, mix ground beef, cheese, bacon, sauce, salt and pepper until well blended.
Shape mixture into 4 patties.
Place patties on grill. Cover grill, cook over medium heat for 13-15 minutes, turning once, until meat thermometer inserted in center of patties reads 160 degrees or until well done.
In a grill pan, sprayed with cooking spray, add onion and mushrooms.
Cook for about 15 minutes on medium heat or until onions are clear.
Serve on top of burgers.

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